Here then are the final few sketches from last month’s San Francisco overnighter. These were drawn on the Sunday, after getting up and walking down to Mara’s Italian Pastries on Columbus for a delicious (but messy!) Cannoli and a huge pastry that looked like a chocolate croissant but was much denser, took me all day […]

via upstreet downstreet san francisco — petescully

Breakfast doesn’t get more fun than cloud eggs. Whip your egg whites until fluffy, bake a little, reintroduce the yolk, bake a little more and, et voilà – cloud eggs. This Instagram favourite is one of the easiest and healthiest food trends of 2017. Just two ingredients and whatever you wish to fold in or tuck underneath (dal!). […]

via Cloud Eggs with Buttery Dal — food to glow

Ron’s Weekly Haiku Challenge prompt today: Fast & Plain Fasting for a day Austere rations sustain me Inside out cleansing Ritu 2017 Promiscuous girl Liking more than vanilla Sauce with sprinkles too! Ritu 2017 Plain clothes cop Not moving too fast Biding time Ritu 2017

via RonovanWrites #Weekly #Haiku #Poetry Prompt #Challenge #148 Fast&Plain — But I Smile Anyway…

Source: valentinrussanov / Getty Let’s face it. Searching for a job is a job. The networking, research and interviewing alone can take months. Since most online applications take an average of 30 minutes to two hours to complete, dedicating a full day’s work to sitting in front of your laptop doesn’t seem so far-fetched. As…

via Coping With Depression During Your Job Search — HelloBeautiful

Sonnet for our Times By Scott Bailey © 2013 So it seems to me that beyond the news Beyond the web of the media spin There are places still where the only views Are battlegrounds full of unearthly din I see the most pious places burning Where the holy words still hold high accord Where […]

via Sonnet for our Times — thehouseofbailey

Hey there everyone. Have I got a treat for you all tonight……Yes I have and it is not a rhetorical question, I would never do that to you all on a Monday of all days 😉 It is with greatest pleasure that I introduce you all to another outstanding author in the Author Interview series. […]

via Author Interview – Adam Dreece – “The Yellow Hoods”, “The Wizard Killer – Season One” & “The Man of Cloud 9” (Young Adult, Science Fiction, Steampunk) — toofulltowrite (I’ve started so I’ll finish)

via What’s That Smell? — Knocked Over By A Feather

I am often asked how I come up with my posts. At first I took my prompts from fortune cookies, but those got old after awhile. Truthfully I simply write when I feel like writing and I feel like writing all the time. When I look back over my posts I consider most “sloppy” and […]

via Just Write — HarsH ReaLiTy

Stuffed grape leaves are known all over the Mediterranean, where they are mostly stuffed with rice and herbs, and in the Middle East, where a meat filling is more common. The recipe I have here has both Greek and Turkish influences, as it comes from my maternal grandmother, whose origins were in the Jewish community […]

via Grape Leaves Stuffed with Rice and Herbs — Tasty Eats

Originally posted on Myths of the Mirror: The horror on my mother’s face earned her a compromise, and I hauled my keepsakes into her attic. The rest I sold or trashed—all my belongings, from my gabled home and rusted car to my laptop and half-squeezed tube of toothpaste. Then I emptied my bank account and donated…

via Obelisk – #Writephoto — Sue Vincent’s Daily Echo